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Vichyssoise
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Made with chicken bouillon, potatoes, and milk. Makes eight servings from Recipe Source.
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Made with potatoes, poblano chiles, tomatillos, and green onions. Makes eight servings from Recipe Source.
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Recipe serving six made in a chicken broth base, at Recipe Source.
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Uses whipping cream and minced chives, from Recipe Source.
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Calls for buttermilk, onion, celery, and chicken broth. From Recipe Source.
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Recipe making six, first course servings, at Recipe Source.
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Calls for vegetable broth, yogurt, and salmon roe. Six servings, at Recipe Source.
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Made with lemon juice, leeks, and spanish onions. Serves four. From The Recipe Box.
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Provides ingredients and preparation. Makes four servings from The Recipe Box.
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