-
Recipe from Cedar Grove Plantation Bed and Breakfast, Edgefield, South Carolina.
-
Uses fresh peaches and nonfat yoghurt.
-
Vegan recipe.
-
Requires sliced peaches, flour, sugar, brown sugar, butter, rolled oats, and cornstarch.
-
A syrup made of peaches, sugar, and water, mixed with lemon juice.
-
Calls for frozen peach juice concentrate, peach slices, lime, sugar, and tequila. From Betty Crocker.
-
Simple lemonade recipe made in a blender.
-
Jackson Electric Membership Corporation presents this southern summer favorite.
-
From About.com, nutritional and handling information about peaches with a collection of peach recipes at the bottom of the page.
-
Recipe from Hilton's Bluff Bed and Breakfast Inn, Pigeon Forge Tennessee. Uses canned peaches.
-
Recipes for peach jam, honey, marmalade, pickles, conserves, and oscar relish.
-
Information provided by Ohio State University Extension.
-
Made with fresh or frozen peaches and served with a raspberry sauce.
|
|
