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Features organism information, associated foods, symptoms, prevention, and treatment.
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General information on the diagnosis, treatment, consequences, and prevention of infection with the Salmonella bacteria.
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Information and data on the subject.
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Features risk factors and prevention.
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Directory of factsheets, press releases, resources, and articles about the disease.
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Includes risk factors, symptoms, treatment, and prevention.
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Includes cause, risk factors, symptoms, tests, treatment, complications, and prevention.
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Directory of links to information and news about the disease.
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Medical and scientific information about the bacteria and diseases it causes.
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University of Florida factsheet on the organism and disease.
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Factsheet from the Food Safety Research Information Office.
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Read an article discussing a type of food poisoning that is usually contracted from undercooked food or handling reptiles.
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Discusses causes, symptoms, treatment, and prevention.
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Ohio State University Extension fact sheet providing basic information on the subject.
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Network of laboratories and individuals involved in surveillance, isolation, identification and antimicrobial resistance testing of Salmonella.
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Article by Michael Zapor, MD, PhD.
