Practical manual providing detailed information on pigs, hogs, swine. This 600+ page book, written by Mike Muirhead and Tom Alexander is written in an easily understandable format and is aimed at everyone involved in swine production, from the farmer to the professional. Web site gives book contents and has an order form.

Provides information on swine health and diseases, and safety of pork. Has nearly 1000 articles and links on the subject matter and has a book shop on pig topics. Includes coverage of 2001 foot and mouth outbreak.